The hospitality industry continues to endure ever-changing legal and operational challenges in response to COVID-19. Join hospitality industry leaders from Buchalter Law and CohnReznick LLP as we explore some of the labor and employment pitfalls to avoid and year-end tax planning strategies to consider as we head into 2022. The night will begin with a cocktail reception and networking, followed by a legal and tax update. The evening will conclude with a roundtable discussion led by San Diego restaurateurs Mike DiNorscia, Founder & CEO of Grain & Grit Collective, and Dolores Jackson, President of Lolita’s Restaurants, Inc., on innovative strategies to achieve operational success in this turbulent environment. |
Thursday Jan 13, 2022
5:00 PM - 7:30 PM PST
Thursday, January 13, 2022
5:00 p.m. - 7:30 p.m.
Buchalter, APC
655 W. Broadway, Suite 1600,
San Diego, CA
Free
Katie Levy
Send Email
Printed courtesy of sdbusinesschamber.com/ – Contact the North San Diego Business Chamber for more information.
10875 Rancho Bernardo Road Suite 104, San Diego, CA 92127 – (858) 487-1767 – admin@sdbusinesschamber.com